"Ooh La La!" - The French Art of Dining

Savory Gougère Cloud - Fluffy cheese choux puff with sage

Ratatouille Reimagined - Layered Provençal vegetables in olive confit

Garden Greens & Mustard Vinaigrette

Velvety Onion Soup - With gruyère gratinée

Optional Add-On: Duck Liver Pâté Crostini

Peppercorn Steak au Jus - With roasted beans and carrot purée

Seared Catch of the Day - With Beurre Blanc and leek oil

Chicken Fricassée - With roasted baby potatoes

Optional Add-On: Mushroom Vol-au-Vent - Puff pastry filled with truffled cream

Lemon Crêpes Flambée

Caramelized Pears with Goat Cheese Cream

Crème Brûlée