CUSTOM PRIVATE CHEF MENUS
Every dish I create is inspired by fresh, high-quality ingredients and tailored to your preferences.
From French elegance to Mexican spice, Italian comfort, seafood delights, and much more, my menus bring authentic flavors to your table.
Let me design a unique culinary experience just for you - because great food is meant to be enjoyed!
"La Dolce Vita" - An Italian Culinary Romance
STARTER
All Inclusive
Caprese Blossom - Heirloom tomatoes & buffalo mozzarella with a balsamic-lavender reduction and olive oil pearls
FIRST COURSE
Choose 1 dish
Eggplant alla Nonna - Oven-roasted eggplant in parmesan crust, kissed with marinara
Citrus-Cured Salmon Crudo - With caper cream and microgreens
Sweet Pepper Bruschetta - Slow-roasted bell peppers, basil oil, aged balsamic drizzle on garlic toast
Optional Add-On: Truffle Arancini - Crispy risotto balls with parmesan and black truffle essence
MAIN COURSE
Choose 1 dish
Scallops al Limone - Seared scallops with lemon-chili risotto and caramelized leeks
Gnocchi della Casa - Hand-rolled potato gnocchi with San Marzano pomodoro, mozzarella, and parmesan snow
Rustic Braised Chicken - Slow-cooked with tomatoes, red onions, and quinoa
Optional Add-On: Wild Mushroom Tagliatelle - With porcini cream and shaved pecorino
DESSERT
Choose 1 dish
Passion Panna Cotta - Silky cream custard with passion fruit coulis
Espresso Affogato - Artisan gelato drowned in bold local coffee
Ricotta & Honey Tart - With candied citrus and almond crust
Optional Add-On: Tiramisu Reimagined - Served in a chocolate sphere, melted tableside