CUSTOM PRIVATE CHEF MENUS
Every dish I create is inspired by fresh, high-quality ingredients and tailored to your preferences.
From French elegance to Mexican spice, Italian comfort, seafood delights, and much more, my menus bring authentic flavors to your table.
Let me design a unique culinary experience just for you - because great food is meant to be enjoyed!
"Mediterráneo Dreams" - Sun-Kissed Plates from the Coast
STARTER
All Inclusive
Fig & Fromage Toast - Grilled crostini with goat cheese and black mission figs
FIRST COURSE
(Choose 1 dish)
Shrimp Salpicón Style - Ceviche-like shrimp with candied olives & zucchini on house tostadas
Ajo Blanco & Grapes - Chilled almond-garlic soup with grape pearls and herb breadcrumbs
Hummus Trilogy - Classic, roasted pepper, and beet hummus with warm pita
Optional Add-On: Stuffed Grape Leaves - With lemon rice and mint yogurt dip
MAIN COURSE
(Choose 1 dish)
Catalan Chicken Roast - With wine reduction, glazed carrots, and smashed turmeric potatoes
Mediterranean Fish en Papillote - Herb-wrapped local fish baked in parchment with veg
Vegetarian Moussaka Magic - Roasted zucchini & eggplant, spiced tomato, creamy béchamel
Optional Add-On: Lamb Tagine - Slow-cooked with apricots, olives, and couscous
DESSERT
(Choose 1 dish)
Rice Cream Delight - Creamy rice pudding with white chocolate & berries
Olive Oil Chocolate Mousse - With sea salt flakes
Greek Indulgence - Yogurt with honey, pecan crumble, and roasted pear
Optional Add-On: Baklava Bites - Pistachio, rosewater, flaky heaven